A long time family favorite from the Moosewood Cookbook by Mollie Katzen. I've added the smoked salt in lieu of regular salt for an extra layer of flavor. Great summer dish or take on a picnic treat!
This easy pie is certainly memorable. A great recipe from my mother-in-law that we've enjoyed as a family. Excellent hot or cold, it would be a great picnic choice too!
A lovely lemony way to serve a nice meaty fish steak or thick filet.
Super easy and fresh use of garden arugula. Of course a bit of bacon is always a good addition to anything!
This is a dish we like to have when we pick up a roast chicken from the local deli. The breast meat is perfect to use in this serious rib sticking dish. Canned enchilada sauce can be substituted for the Holé Molé sauce if in a pinch.
I don't know what possessed us to try this, but it is now one of our family favorites. This recipe is taken from the Moosewood Cookbook by Molly Katzen. The special yogurt condiment is all mine as the way to actually eat this.
Salmon Flip has been a family favorite for years. It adds a nice mustardy dill flavor to any fish, but especially shines on Salmon.
Pizzas can be simple with the ingredients you have on hand. Sometimes all you need is a little time and inspiration.
Stuffing scalloped squash isn't that difficult. First I cut the bloom end off, just enough to provide a flat surface. Then I thinly slice the "cap" or stem part off and save that for later.