Cooking Method: Dehydrator

Homemade Organic Yogurt

Homemade Plain Yogurt with Dehydrator

My mom had a nifty yogurt maker with little bitty cups. Now we eat pints of yogurt and I cook East Indian food with it as well as use it in baked goods. Those little cups weren't my choice. This way makes a good amount of yogurt simply. Of course add your own fruit or sweetener. Best part you know what went into your yogurt with no fillers! Read More About Making Yogurt at Home!

  • Prep: 10 mins
  • Cook: 12 hrs
  • Yields: 1/2 Gallon of Yogurt!
Zucchini Chips

Zucchini Chips

A wonderful snack made with the best ingredients. These are the perfect snack to keep handy for a busy family.

  • Prep: 10 mins
  • Cook: 12 hrs
  • Yields: 1 quart jar or so

Peach Chips

An unimaginable sweet, crispy and healthy snack made in your own kitchen! No added sugar or fat and just a light flick of salt. Too bad fresh peaches aren't in season all year around.

  • Prep: 30 mins
  • Cook: 12 hrs
  • Yields: 3/4 Quart of Dried Peaches